At Etto, we take pride in supporting Alle-Pia, not just as fellow locals but as kindred spirits in the rich tradition of Italian craftsmanship. Together, we share a passion for creating exceptional foods that celebrate authenticity, flavor, and heritage.
Alle-Pia’s sausages are crafted with the finest pork, chicken, and turkey, sourced from suppliers that guarantee vegetarian-fed, crate-free meats free of hormones and antibiotics. Their fresh, non-irradiated spices, combined with local Paso Robles wines and select imports from Italy, create distinctive flavors that elevate every meal.
Vacuum-packed and fresh frozen, these sausages contain no artificial nitrates or nitrites—only naturally occurring preservatives from Swiss chard. For optimal flavor, thaw in the refrigerator and enjoy within three days, or keep frozen for up to six months. Supporting Alle-Pia means embracing the best of both local craftsmanship and Italian culinary tradition."
Very happy with this purchase! The book is beautifully bound and there are many recipes i am anxious to try!
We enjoyed all of the Etto pasta products so it was fun learning about the behind the scenes process to produce. Brian did a great job of making us feel comfortable during the tour while educating us on their history, philosophies and production processes. Well worth the time and money!
The box was great especially the tomato based pesto. Will be trying the pasta soon.
I love these tomatoes. They are great straight out of the jar, with some nice soft cheese on a baguette, or in a pasta salad with Basil, pine nuts and fresh Parmesan . So good!!!