Made in our own pasta factory with organic semolina. Bronze-die for sauce grip. Slow-dried for deeper flavor.
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The Etto Pasta Cookbook —
50+ recipes, 12 dedicated chapters, one for each Etto pasta shape.
Fan Favorite Pastas
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Why Pasta Made Right Matters
Traditional Process
Extruded through bronze dies for a naturally rough, sauce gripping texture. Slowly dried for 20 hrs. to preserve aroma, flavor, and nutrition.
Single Ingredient
Made from one ingredient: organic durum wheat semolina, milled from American-grown wheat. No additives. No preservatives.
Nourishing by Nature
Great source of protein, low sugar (2g), complex carbohydrate.
Meet Brian Terrizzi
Founder of ETTO, the messenger of what it means to make, and cook with great pasta.
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ETTO PASTA CLUB
Join the Etto Pasta Club today and savor a year of authentic Italian flavors and exclusive products. This is more than a club - it's your ticket to living the Etto “la dolce vita”.
Let customers speak for us
Bravi Etto! The seasonal boxes are a gift from my caro amico. I wait with anticipation when I receive the email from Brian saying that the next box is on the way. It's always a surprise. We try the recipe that comes with the pasta and specialty items. Truly a fabulous and fun gift.
Mi piace molto! Grazie Etto!
The pasta is fabulous and all the fresh products are just that...fresh. I'm tired of getting home from traditional larger markets and throwing stuff away a day later due to spoilage. Etto carries everything I need for a traditional Italian dinner...and more. And the staff is terrific.
I highly recommend the Etto Pasta Factory Tour, lunch, and wine tasting (the Pasta & Vino tour)! The tour was so informative. The high-quality in the two ingredients used and attention to detail in the production truly sets Etto apart—hands down, the best tasting pasta!
Lunch was amazing as always but we appreciated the pasta dishes even more after the tour.
Rob and Gina were exceptional guides—so knowledgeable and interesting. And Shane in the wine tasting room provided info on the many varieties Giornata offers.
Stephy and Brian, your vision & hard work is clearly paying off. We’ll definitely be spreading the word and sending more friends to visit you in Tin City.
Thank you to the whole team for such a wonderful experience!
The Etto Store is like my Treasure Box for finding special thing for giftsor dinner!
Everything about our orders was top notch! Shipment was fast and communication on delivery status was excellent. We ordered 3 baskets as gifts and recipients were quite impressed.
The pasta factory tour provided insight on how the pasta we love so much (and eat at least once a week) is made with intentional sourced organic flour and love! Thanks for all you do Etto! You have a customer for life!
The tour provided amazing insight into the manufacturing process, the extremely high quality ingredients used, and the time consuming process utilized to preserve the quality of the pasta. Great job ETTO!
what fun! we completely nerded out at the pasta factory - we learned so much and will forever after avoid eating non-organic US wheat! what pride everyone had about the plant and the pasta you’re producing, Lunch at Etto was - as always - a huge treat, helped along by gift cards in our factory bling bags! Brian himself poured our tasting at Giornata - he got roped in (not his usual gig) - but we got to hear him talk about what & how Etto/Giornata is trying to achieve. Respect to all of you for building a great small business in Paso Robles!
I always recommend to anyone coming into town!
Best pasta ! And care with shipping was awesome
