Blog

Tin City Block Party!
Tin City Block Party!
Travel to Europe
Travel to Europe
Brian Terrizzi, founder of Etto Pastificio speaks for the Chef Ann foundation gatihering
Chef Ann Foundation
Pre-order the ETTO Pasta Cookbook!
Pre-order the ETTO Pasta Cookbook!
Have a Salty Time
Have a Salty Time
Pasta in a plate for Dry Pasta January
Dry Pasta January
Buon Anno Nuovo!!
Buon Anno Nuovo!!
The Season of Gifting is Upon Us
The Season of Gifting is Upon Us
Etto is Thankful for You
Etto is Thankful for You
4 Steps to Great Baked Pasta
4 Steps to Great Baked Pasta
What Are the Best Pasta Shapes for Soup?
What Are the Best Pasta Shapes for Soup?
What does Al Dente Mean? Dry Pasta January Continues with and Introduction
What does Al Dente Mean? Dry Pasta January Continues with and Introduction
Dry Pasta January -Why dried pasta is good for you
Dry Pasta January -Why dried pasta is good for you
A quick visit to Milan
A quick visit to Milan
Romes top local food markets to visit this summer: part 2
Romes top local food markets to visit this summer: part 2
Rome's top local food markets to visit this summer: part 1
Rome's top local food markets to visit this summer: part 1
Pasta Crisis Sweeps the Globe, but Stops at Etto
Pasta Crisis Sweeps the Globe, but Stops at Etto
What is Pinsa Romana?
What is Pinsa Romana?
Etto is Edible
Etto is Edible
Italian Marathon of Pasta - Part II
Italian Marathon of Pasta - Part II
Italian Marathon of Pasta - Part 1
Italian Marathon of Pasta - Part 1