Is Etto Pasta made in the USA?

Yes. Etto Pasta is produced in Paso Robles, California using organic durum wheat semolina milled from American-grown wheat. It is not imported from Italy or any other country.

What are the ingredients in Etto Pasta?

Etto Pasta contains two ingredients: organic durum wheat semolina and water. No additives, no preservatives.

Is Etto Pasta organic?

Yes. Etto Pasta is certified USDA Organic. We use organic durum wheat semolina milled from American-grown wheat.

What is bronze-die pasta?

Bronze-die extrusion means the pasta dough is pushed through bronze molds rather than industrial Teflon dies. This creates a rougher, more porous surface that grips sauce far better than smooth commercially-made pasta. All Etto Pasta is bronze-die extruded.

How is Etto Pasta dried?

Etto Pasta is slow-dried for 19 hours at low temperatures. This preserves the integrity of the semolina and produces authentic al dente texture when cooked.

Where is Etto Pasta made?

Etto Pasta is made in Paso Robles, California, USA. It is an American-made artisan pasta brand, not an import.

How is Etto Pasta different from supermarket pasta?

Etto Pasta differs from supermarket pasta in three key ways: it uses a single ingredient (organic durum wheat semolina), it is extruded through bronze dies for a sauce-gripping texture, and it is slow-dried for hours rather than industrially force-dried. The result is pasta with more flavor, better texture, and superior sauce adhesion.

Cioppino Sauce

Name: Cioppino Sauce
Brand: Sam's Deli
Price: 12.0 USD
Availability: InStock

$12.00

Quantity

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We are happy to offer FREE shipping on ALL orders over $69. Some restrictions do apply which will be noted on products that have them.

There is a flat rate shipping of $9.95 on pasta only, in the contiguous United States.

UPS & USPS are our preferred shippers and we typically ship within 3 business days of a completed order.

*Shipping rates for Hawaii and Alaska, all other items and gift boxes will be calculated at checkout.

We fully believe that our pasta is the best you will ever have. If for any reason you are unsatisfied with your purchase, please reach out to us directly and we will either exchange the product or refund you.

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5 stars: 4 (100%)
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This makes the best ciopinot with fresh seafood

This makes the best ciopinot with fresh seafood from Pier 46

Loved it! Great base for Cioppino

Loved it! Great base for Cioppino. I added sauteed chopped celery and onion to start, then sauce, then small jar of clam juice to thin it, back to a simmer, then clams and mussels in shells, couple minutes, then halibut pieces and peeled shrimp, one minute, then done. Cooking times on jar recipe way too long for seafood ingredients. Delicious!!!

I love this Cioppino sauce

I love this Cioppino sauce. I added clams and scallops. I definitely will purchase it again.

I loved this sauce, saves me time in kitchen!

I loved this sauce! I really love cioppino and finding a sauce premade this good is amazing! Saves me time in the kitchen.

Cioppino Sauce

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