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Our weekly newsletter is written by Etto Pastificio Founder, Brian Terrizzi . Get weekly recipes along with current events, restaurant specials and new product announcements and special messages from Brian.
I highly recommend the Etto Pasta Factory Tour, lunch, and wine tasting (the Pasta & Vino tour)! The tour was so informative. The high-quality in the two ingredients used and attention to detail in the production truly sets Etto apart—hands down, the best tasting pasta!
Lunch was amazing as always but we appreciated the pasta dishes even more after the tour.
Rob and Gina were exceptional guides—so knowledgeable and interesting. And Shane in the wine tasting room provided info on the many varieties Giornata offers.
Stephy and Brian, your vision & hard work is clearly paying off. We’ll definitely be spreading the word and sending more friends to visit you in Tin City.
Thank you to the whole team for such a wonderful experience!
Hi Sharon,
Thanks so much for the wonderful review. It was awesome to host your birthday party last week. Its customers like you that make our work so enjoyable.
See you soon!
Gina
Very interesting and educational factory tour ending in a great dining experience at the pasta bar with delicious well crafted dishes of superb pasta made on sight.
We all had a great experience! The tour was informative and interesting. Lunch was delicious. And ending with the wine tasting was perfect.Thank you to Gina and the staff!
