Prep Time:
15 minutes |
Cook Time:
25 minutes |
Serves:
4-6 |

Ingredients
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Preparation
- Preheat oven or toaster oven to 300 and cook the bacon for about 15 minutes until the fat is rendered and the bacon begins to brown.
- While the bacon is cooking put the small broccoli florets in a bowl and season with salt, pepper, garlic powder and flour - add some of the olive oil and mix well.
- Boil the pasta water and add salt or salt discs.
- Heat remaining oil in a large skillet. Cook the onion with the seasoned broccoli over medium/high heat and add pasta to the water.
- Once the broccoli begins to brown and the onions turn translucent add the bacon and the fat(optional) and stir well. After a couple minutes add the milk and the blue cheese.
- Top with arugula, Parmesan, and a drizzle of oil. Buon Appetito!


